Cinnamon Popcorn {recipe}

IMG_4570.JPGMerry Christmas!!

Tonight we’ll be sitting in our jammies, in front of the woodstove, enjoying some hot cocoa and some cinnamon popcorn.

I’m a huge fan of holiday traditions that involve slowing down… Enjoying the quiet… And on a perfect New England evening, listening to snow fall…

But that snow thing, it’s not looking good this year! 

Holidays always get so busy, everyone running around. I hate that part…

So where ever I can, I steal some of those quiet moments. Don’t forget to do the same…


Cinnamon Popcorn
Serves 2
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Prep Time
10 min
Prep Time
10 min
  1. 1/2 cup popcorn (go organic for GMO free)
  2. 4 tablespoons coconut oil, melted
  3. 2 tablespoons sugar
  4. 2 teaspoons cinnamon
  5. 1/2 teaspoon sea salt (or more to taste)
  1. Pop popcorn using your preferred method (we use an air popper)
  2. While popcorn is popping, melt coconut oil
  3. Mix together sugar, cinnamon, and salt in a small bowl
  4. Drizzle melted coconut oil over popcorn
  5. Toss gently
  6. Sprinkle sugar mixture over evenly
  7. Toss gently to coat
  8. Enjoy!
Fresh Cooking Meg